Friday, October 31, 2008
Halloween
Meeting Barefoot Contessa
Thursday, October 30, 2008
Pumpkin Pie Seeds
Here's a way to turn your Jack-o-Lantern seeds into a caramel crunch treat!
Pumpkin Pie Seeds
1 c. pumpkin seeds, rinsed
1/2 t. pumpkin pie spice
1/4 t. salt
6 t. sugar
1 T. oil
1 T. butter
Roast seeds in single layer on cookie sheet at 250' F for 30-40 minutes. In large skillet, melt butter and oil. Add seeds, sugar, and spice. Stir constantly with a wooden spoon until the sugar starts to melt and turn runny. Remove from heat and spread on paper towel or paper plate. Allow seed to cool slightly before eating. Store in airtight container.
Pumpkin Pie Seeds
1 c. pumpkin seeds, rinsed
1/2 t. pumpkin pie spice
1/4 t. salt
6 t. sugar
1 T. oil
1 T. butter
Roast seeds in single layer on cookie sheet at 250' F for 30-40 minutes. In large skillet, melt butter and oil. Add seeds, sugar, and spice. Stir constantly with a wooden spoon until the sugar starts to melt and turn runny. Remove from heat and spread on paper towel or paper plate. Allow seed to cool slightly before eating. Store in airtight container.
Wednesday, October 29, 2008
Remembering when...
I remember when gas was $1.99 -- oh yeah, that was earlier today.
I remember when our per child tax exemption was $250 -- oh yeah, that was ten years ago when I was "better off" than my $3,400 exemption per child today.
I remember when our per child tax exemption was $250 -- oh yeah, that was ten years ago when I was "better off" than my $3,400 exemption per child today.
Tuesday, October 28, 2008
Secret Spook
We are probably the last family to buy pumpkins, but we stopped at a road side stand where they were $1 each. Carving and roasting the seeds can wait until tomorrow. It's getting dark so we are going out to "secret spook" a few of the boys' friends. They are so excited; they are even wearing ski masks. I'm glad we are not too old for Halloween - yet.
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