Sunday, March 6, 2011

Something Smells Good in the Kitchen

Meggar wanted good food while she was home.  I started with ribs and sweet potato biscuits.  Then pot roast and the trimmings. She is supplementing the main meals with little treats:  eggnog scones and coconut madeline cookies!  So French and delicate.  From the Ina Garten cookbook we rescued from Border's going-out-of-business sale.

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